Dr Baltić Branislav

Naučni saradnik

Sektor za naučno- tehničku saradnju, razvoj i transfer tehnologija

INSTITUT ZA HIGIJENU I TEHNOLOGIJU MESA

Kaćanskog13, 11040 Beograd, Srbija

Mob: +381 63 8626 095

Tel: +381 11 26 50 655

E-mail: branislav.baltic@inmes.rs

OBRAZOVANJE

2013 – Doktor veterinarske medicine, Fakultet veterinarske medicine, Univerzitet u Beogradu

2019 – Doktor veterinarskih nauka, Fakultet veterinarske medicine, Univerzitet u Beogradu

ISTRAŽIVAČKO ISKUSTVO

2016-2017 – Pripravnik za istraživača

2017- 2019 – Istraživač pripravnik

2019- 2020 – Istraživač saradnik

2020 – Naučni saradnik

RADNO ISKUSTVO

2016-2024– Saradnik u sektoru za naučno- tehničku saradnju

OBLAST NAUČNOG INTERESOVANJA

Bezbednost i kvalitet hrane animalnog porekla, tehnologija hrane animalnog porekla, bezbednost hrane za životinje

ODABRANI NAUČNI RADOVI

Branislav Baltić, Jelena Ćirić, Dragan Šefer, Anita Radovanović, Jasna Đorđević, Milica Glišić, Marija Bošković, Milan Ž Baltić, V Đorđević, Radmila Marković, Effect of dietary supplementation with medium chain fatty acids on growth performance, intestinal histomorphology, lipid profile and intestinal microflora of broiler chickens, South African Journal of Animal Science, Vol 48,5,885-896, 2018.
J Đorđević, B Baltić, M Glišić, M Bošković, D Šefer, S Radulović, A Radovanović, D Perić, M Peurača, R Marković, Advantages of sodium butyrate in weaned piglet diet, Animal Nutrition and Feed Technology, Vol 22,2,245-260, 2022.
Marija Starčević, Nataša Glamočlija, Jelena Janjić, Branislav Baltić, Snežana Bulajić, Radmila Marković, Milan Ž Baltić, Protein sources in human and animal diet, Scientific journal Meat Technology, Vol 64,3,102-111, 2023.
Branislav Baltić, Aksentijević Ksenija, Danica Bogunović, Marija Starčević, Radmila Mitrović, Boris Mrdović, Jelena Janjić, Investigation of the volume of fish production and catch in Serbia from 2012 to 2021, Scientific journal Meat Technology, Vol 64,2,329-333, 2023.
Snežana Ivanović, Aleksandra Tasić, Ksenija Nešić, Marija Pavlović, Ivan Pavlović, Branislav Baltić, Marija Starčević, Einfluss der region auf die Fleischqualität von Rot-und Damhirsche und Rehwild, Fleischwirtschaft, 77-82, 2024.