Dunja Videnović, DVM

Junior Research Assistant 

Department of sample reception and issuing laboratory reports

 

INSTITUTE OF MEAT HYGIENE AND TECHNOLOGY (INMES)

Kaćanskog 13, 11040 Belgrade, Serbia

Моb: +381 655 524 06

E-mail: dunja.videnovic@inmes.rs 

 

 

EDUCATION

2024 – Graduated at the Faculty of Veterinary Medicine, University of Belgrade, Serbia.

2024 – PhD student at the Faculty of Veterinary Medicine, University of Belgrade, Serbia.

 

RESEARCH EXPERIENCE

2025 – Junior Research Assistant

 

WORK EXPERIENCE

2025 – Junior Research Assistant in the Department of sample reception and issuing laboratory reports, INMES

 

OTHER ACTIVITIES

2025 – Member of the Organizing Committee of the 63rd International Meat Industry Conference (MEATCON 2025)

 

AREA OF SCIENTIFIC INTEREST

Safety and quality control of food and feed

 

SELECTED SCIENTIFIC PAPERS

• Lilić, S., Borović, B., Vranić, D., Babić Milijašević, J., Gerić, T., Milijašević, M., & Videnović, D. (2025). Chlorine content in meat products. Scientific Journal “Meat Technology", 66(3), 413-416. https://doi.org/10.18485/meattech.2025.66.3.71   
• Spirić, D., Stefanović, S., Silađi, Čaba, Petronijević, R., Trbović, D., Borjan, N., & Videnović, D. (2025). Occurrence of nitrates in milk products-review. Scientific Journal “Meat Technology", 66(3), 332-338.  https://doi.org/10.18485/meattech.2025.66.3.55 
• Videnović, D., Branković Lazić, I., Betić, N., Bajčić, A., Mišić, D., Milojević, L., & Mrdović, B. (2025). Process hygiene of cattle carcasses in one slaughterhouse in Serbia during 36 months. Scientific Journal “Meat Technology", 66(3), 301-306. https://doi.org/10.18485/meattech.2025.66.3.49