Vesna Z Djordjevic, PhD

Dr Vesna Đorđević, microbiology specialist
Scientific advisor

Director of the Institute of meat Hygiene and Technology
Institute of meat Hygiene and Technology (INMES),

Kaćanskog 13, 11040 Belgrade, Serbia
Мob:      +381 63 26 44 51
Тel:       +381 11 26 50 722
Fax:     +381 11 26 51 825
E-mail: vesna.djordjevic@inmes.rs

EDUCATION

2009 – Doctor of Veterinary Science, Department of Veterinary Medicine/Faculty of Agriculture, University of Novi Sad (“Factors relevant to finding of fluoroquinolones in fish tissues”)

2009 – Specialist in Microbiology, Faculty of Veterinary Medicine/Department of Microbiology, University of Belgrade (“Biochemical characteristics of Aeromonas and Pseudomonas species isolated from trout”)

2005 – Master of Veterinary Science, Faculty of Veterinary Medicine, University of Belgrade (“Comparative study of the possibilities of application of selected analytical methods for evaluating the freshness of trout”)

1999 – Doctor of Veterinary Medicine, Faculty of Veterinary Medicine, University of Belgrade

 

RESEARCH EXPERIENCE

2016 – Senior research associate, INMES

2011 – 2015 – Research associate, INMES

2006 – 2014 – Research assistant, INMES

1999 – 2000 – Research trainee, Department of food hygiene and technology of animal products, Faculty of Veterinary Medicine, University of Belgrade

 

WORK EXPERIENCE

2016 – Director of the Institute of meat Hygiene and Technology, INMES

2015 –Acting Director of the Institute of Meat Hygiene and Technology, INMES

2010 – 2014 – Assistant Director of the Institute of Meat Hygiene and Technology, INMES

2009 – 2010 – Assistant Secretary for Environmental Protection of the City of Belgrade, Secretariat for Environmental Protection of Belgrade

2008 – 2009 – Research assistant, Department of scientific and technical cooperation, INMES

2006 – 2008 – Research assistant, Department of microbiological research, INMES

2001 – 2005 –Assistant, Department of microbiological research, INMES

1999 – 2000 – Research trainee, Department of food hygiene and technology of animal products, Faculty of Veterinary Medicine, University of Belgrade

 

OTHER ACTIVITIES

2015 – Chief Editor of the leading journal of the national importance “Meat Technology”

2015 – Reviewer of the monograph of national importance by Dr. Ivan Nastasijević, “VTEC O157 in the beef chain” publisher Endowment “Andrejević”, ISBN 978-86-525-0206-6

2015 – Member of the Honorary Board of the scientific conference “One Health – New Challenges” First International Symposium of Veterinary Medicine (ISVM2015), Vrdnik, Serbia

2015 – Member of the Program Committee of the “58th International  Meat Industry Conference”, Zlatibor, Serbia

2015 – Member of the Program Committee and moderator of the thematic area “Food Safety” at the 26th Symposium of veterinarians of Serbia, with international participation, Zlatibor

2013 – Team Leader for obtaining the Oscar of Quality – National Award for Business Excellence “Oscar of Quality for Small and Medium Organizations” (awarded by Serbian Chamber of Commerce, Foundation for a Culture of Quality and Excellence – FQCE, with the support of Ministry of Economy of the Republic of Serbia)

2013 – Deputy Chairman of the Program Committee of the “57th International  Meat Industry Conference”, Belgrade, Serbia

2013 – Deputy Chairman of the Program Committee of the “57th International Meat Industry Conference”, Belgrade, Serbia

2013 – Chairman of the plenary session at the “57th International Meat Industry Conference”, Belgrade, Serbia

2011 – Member of the editorial board of “Book of Abstracts”, “56th International Meat Industry Conference,” Tara, Serbia

2011 – Member of the Program Committee of the “56th International Meat Industry Conference,” Tara, Serbia

2010 – 2014 – Member of the Editorial Board of the leading journal of national importance “Meat Technology”

2010 – Member of the special working group for drafting the Regulation on the content and methods for development/drafting of statistical noise maps and the manner of their presentation to the public (Decision No.: 119-01-104/1/2010-02); Regulation on the methods for determining the acoustic zones (Decision No.: 119-01-104/2/2010-02); Regulation on the methodology for developing action plans (Decision No.: 119-01-104/3/2010-02), based on the Law on Protection from Noise in the Environment (“Off. Gazette of RS” no. 36/09)

Member of “European Aquaculture Society (EAS)”

Member of Serbian Veterinary Society

Member of Veterinary Chamber of Serbia and the City of Belgrade

Member of the Serbian Society of Microbiologists

Member of the Association of Food Technologists of Serbia

A delegate at the Assembly of Serbian Association of Institutes

Member of the Editorial Board of the leading journal of national importance “Veterinarski glasnik/Veterinary Gazette”

Honorary member of the Editorial Board of the journal of national importance ” Arhiv veterinarske medicine/Archives of Veterinary Medicine,

 

AREA OF SCIENTIFIC INTEREST

Method of preparation of fish farm/pond and its management, fish nutrition, fish quality and safety, sustainability of fresh fish, manufacturing of fish products; Process hygiene and quality of meat and meat products; Development and validation of analytical methods for testing micro-organisms and determination of residues of veterinary drugs.

 

SELECTED SCIENTIFIC PAPERS

Dragana Ljubojevic, Vladimir Radosavljevic, Nikola Puvaca, Milica Zivkov Balos, Vesna Djordjevic, Rade Jovanovic, Miroslav Cirkovic (2014). Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.). Journal of Food Composition and Analysis, 127 (2), 599-600. (IF=1,985).

Vucinic Marijana, Djordjevic Vesna, Radisavljevic Katarina, Atanasijevic N, Nedeljkovic-Trailovic Jelena (2011). Feeding behaviour of stray dogs in a municipal shelter. Acta Veterinaria, 61 (1), 99-105. (IF=0,167).

Cirkovic Miroslav, Ljubojevic Dragana, Djordjevic Vesna, Novakov Nikolina, Petronijevic Radivoj, Matekalo-Sverak Vesna, Trbovic Dejana (2012). The Breed Effect on Productivity and Meat Nutrient Compsition of Fish. Kafkas Universitesi Veteriner Fakultesi Dergisi, 18 (5), 775-780. (IF=0.458).

Jankovic Vesna, Djordjevic Vesna, Lakicevic Brankica, Borovic Branka, Velebit Branko, Mitrovic Radmila (2012). Determination of staphylococcal enterotoxins in cheese by immunoenzyme assays. Archives of Biological Sciences, 64 (4), 1449-1454. (IF=0,791).

Ljubojevic Dragana, Cirkovic Miroslav, Novakov Nikolina, Jovanovic Rade, Jankovic Snezana, Djordjevic Vesna, Masic Zoran (2013). Productivity and Meat Nutrient in Fish: The Diet Effect. Kafkas Universitesi Veteriner Fakultesi Dergisi, 19 (1), 43-49. IF=(0,287).

Ljubojevic D, Cirkovic M, Djordjevic V, Puvaca N, Trbovic D, Vukadinov J, Plavsa N. (2013). Fat quality of marketable fresh water fish species in the Republic of Serbia. Czech Journal of Food Science, 31 (5), 445-450. (IF=0,741).

Jelena A. Babic, Mirjana R. Dimitrijevic, Milan P. Milijasevic, Vesna Z. Djordjevic, Radivoj B. Petronijevic, Slaven M. Grbic, Aurelija T. Spiric (2014). Uticaj pakovanja u modifikovanoj atmosferi i vakuumu na odabrane hemijske parametre svežine kalifornijske pastrmke (Oncorhynchus mykiss) i odrezaka šarana (Cyprinus carpio). Hemijska industrija, 68 (1), 69-76. (IF=0,364).

Jelena Ivanovic, Jelena Janjic, Marija Boskovic, Milan Baltic, Marija Dokmanovic, Vesna Djordjevic, Natasa Glamoclija (2014). Survival Yersinia enterocolitica in Ground Pork Meat in Different Packages. Journal of Pure and Applied Microbiology, 8 (6), 4317-4323. IF(2013)=(0,073).

Petrovic Jelena, Pusic Ivan, Apic Jelena, Milanov Dubravka, Grgic Zivoslav, Djordjevic Vesna, Matekalo-Sverak Vesna (2012). Sylvatic trichinosis – role of wild animals in cycle of spread of trichinosis in Serbia. Veterinarski glasnik, 66 (3-4), 175-183.

Trbovic D, Vranic D, Djinovic-Stojanovic J, Matekalo-Sverak V, Djordjevic V, Babic J, Spiric D, Petronijevic R, Spiric A. (2012). Fatty acid profile in rainbow trout (Oncorhynchus mykiss) as influenced by diet. Biotechnology in Animal Husbandry, 28 (3), 563-573.

Đorđe Okanović, Miroslav Ćirković, Dragana Ljubojević, Vesna Đorđević, Nikolina Novakov (2013). Tehničko rešenje: „Tehnološki postupak proizvodnje barenih kobasica od mesa Ciprinida“.